Vietnamese Mung Bean Cake

Vietnamese Mung Bean Cake. Check out this Vietnamese fruitshaped mung bean cake that you don't have the heart to eat Originating from Hai Duong, these cakes are like little nutrition powerhouses, good for everyone, especially older folks and kids The slightly acrid taste of green tea will balance the tasty sweetness of the cake

With this cake, I bet you and your family will have a delicious dessert, espcially in cold days Sweet Fillings/Cake: Sweetened mung bean paste is a popular filling for Vietnamese moon cakes (Bánh Trung Thu) and fried sesame balls (Bánh Cam)

Banh Da Lon (steamed Vietnamese layer cake with tapioca, mung bean, & pandan) — The 350 Degree Oven

With its delightful flavor, the delicacy of Hai Duong Province is sure to tantalize your taste buds It is Grilled Mung Bean Cake (Bánh Đậu Xanh Nướng) Rinse the beans with cool water again and drain well

Vietnamese Pandan Rice and Mung Bean Cake (Bahn Da Lon). This cake scented mung beans flavors and grease of coconut syrup With its delightful flavor, the delicacy of Hai Duong Province is sure to tantalize your taste buds

Get Happy Elephant Steamed Layer Mung Bean Cake (Banh Da Lon) Delivered Weee! Asian Market. Vietnamese mung bean cake is more than a tasty treat; it is a part of Vietnamese culture that brings health benefits, connections, and cherished memories Sweet Fillings/Cake: Sweetened mung bean paste is a popular filling for Vietnamese moon cakes (Bánh Trung Thu) and fried sesame balls (Bánh Cam)